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Faculty: Michael Brodsky

  • Date: 3/10/2021 12:00 PM - 3/10/2021 01:00 PM
  • Time zone: Eastern Time (US/Canada) Online Event


Method validation and method verification are related terms. Unfortunately, the terms are often incorrectly used interchangeably. They have immensely different analytical and statistical requirements; particularly for compliance with ISO/IEC 17025:2005. This results in confusion and the application of inappropriate or inadequate analytical evaluations. Microbiology laboratory accreditation will need you to understand the differences between and the requirements for method validation and method verification, to comply with ISO/IEC Standard 17025:2005. This webinar will help you do just that.

Areas Covered in the Session :

  • Evaluating the difference between Method validation and verification
  • Method validation to establish performance characteristics
  • Method Verification to establish analytical competency
  • Fitness for purpose

Who Should Attend:

  • Quality Assurance Managers
  • Laboratory Managers
  • Laboratory Supervisors
  • Laboratory Technicians
  • Regulatory Compliance Officers
  • Professionals who are new in food safety industry and quality laboratories
  • Consultants
  • Anyone who is responsible for developing/implementing microbiological methods